Sweet Ham Bake
July 13, 2009 by Firehouse Chef
Filed under Baking, Buffet, Easy Baking Recipes, Main Course, Supper
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Sweet Ham Bake - A great way for the family to “ham it up” together! A sweet, succulent, oven baked ham recipe, with a splash of the tropics added, with a simple fruit sauce. Slightly spiced and rubbed with a mustard, brown sugar mixture before baking, this one makes the tastebuds come alive!Prep Time: 15 mins Servings: 4-6 Main Ingredient: Ham, Fruit Difficulty Level: 1 |
Ingredients to make Sweet Ham Bake
5 pounds Ham
1/2 cup Brown sugar
1 teaspoon Dry mustard
Whole cloves
Cumberland Sauce:
1 cup Apple jelly
1/4 cup Orange juice
1/4 cup Lemon juice
1/4 cup Apple juice
2 tablespoons Honey
1 tablespoon Cornstarch
Directions to make Sweet Ham Bake
Step 1:Remove skin from ham; score the surface with shallow diagonal cuts, making diamong shapes. Mix brown sugar and mustard; rub into fat of ham. Insert a whole clove in center of each diamond shape. Place ham in a large roaster with a baking rack. Bake, uncovered at 325~ for 20 - 22 minutes per pound.
Step 2:FOR SAUCE, combine all the ingredients in a medium saucepan. Cook over medium heat until thickened, stirring often. Serve over the sliced ham.
Image Source: Scandblue
