Simple Vegetarian Dinner

bingcass Simple Vegetarian Dinner - This simple vegetarian dinner of tomatoes and beets, layered with cheese and bread crumbs is foolproof! Quickly made with always on hand, canned ingredients, and a baking time of only 20 Minutes, don’t be surprised if this becomes a new “regular” on your families menu.Prep Time: 5-10 mins
Cook Time: 20 mins
Servings: 4-6
Main Ingredient: Tomatoes, Beets
Difficulty Level: 1

Ingredients to make Simple Vegetarian Dinner

2 Cans, sliced beets
2 Cans stewed tomatoes
1/2 cup grated cheese
2 cups bread crumbs
2 Olive Oil
salt and pepper to taste

Directions to make Simple Vegetarian Dinner

Step 1:Put 1/2 beets in bottom of greased baking dish. Add half the tomatoes then half the cheese in layers. Season to taste with salt and pepper. Add 1/2 bread crumbs. Dot with 1 tablespoon oil. Repeat layers.
Step 2:Bake in preheated 350 degree oven 20 minutes.

 

Image Source: joebeone

Make Ahead Turkey Casserole

baking2 Make Ahead Turkey Casserole - This hefty, hearty cheesy turkey casserole recipe is overflowing with flavor and goodness. Turkey, pasta, and 2 cheeses, are accented by the tomatoes and herbs, and oven baked until the cheese is ooey, gooey, and spread completely throughout. An innovative, easy, quick, turkey casserole recipe, that has been slightly updated

.Prep Time: 10 mins
Cook Time: 30 mins
Servings: 6
Main Ingredient: Turkey
Difficulty Level: 1

Ingredients to make Make Ahead Turkey Casserole

1 lb Pasta, tubular ie macaroni, cooked
2 c Turkey, 1 inch cubes, cooked
1 cn 28 oz Tomatoes, drained, chopped
500 ml Cottage cheese, low fat
1 c Cheddar cheese, shredded
4 Green onions, chopped
1 ts Marjoram, dried
1/2 ts Pepper, freshly ground
1/2 c Bread crumbs, fresh
1 tb Butter, cut in tiny cubes

Directions to make Make Ahead Turkey Casserole

Step 1:In lightly buttered 9x13 inch baking dish, toss together cooked pasta, turkey, tomatoes, cottage cheese, cheddar, green onions, marjoram and pepper. Sprinkle crumbs on top, dot with butter. (Casserole may be prepared up this point, covered and refrigerated for up to 4 hours.)
Step 2:Bake at 350F till casserole is bubbling and top is lightly browned, about 30 minutes.

Image Source: WordRidden

Layered Cheese Pasta Bake

baking LayereCheese Pasta Baked - This homestyle, vegetarian, cheesy pasta baking recipe  is out of this world. Made with a homemade tomato sauce/gravy, recipe included, and your favorite, fresh pasta noodles, then topped with crunchy bread crumbs, for added texture. This quick, easy, vegetarian meal is dripping with cheese when done, Mmm.

Prep Time: 15 mins
Cook Time: 25 mins
Servings: 6
Main Ingredient: Pasta
Difficulty Level: 2

Ingredients to make Layered Cheese Pasta Bake

1 lb Spaghetti, Linguini, any long broad noodle pasta
1 tb Salt
1 md Onion, chopped
4 tb Cooking oil
15 oz Tomato sauce
16 oz Tomatoes, chopped
Salt Pepper to taste
9 oz Cheddar cheese
1/4 c Seasoned breadcrumbs

Directions to make Layered Cheese Pasta Bake

Step 1:Boil spaghetti for 15 minutes in salted water; drain.
Step 2:Make tomato gravy by frying onion in oil, adding tomatoes and salsa, then salt and pepper. Cook 20 minutes. Cut up cheese; 1/3 package in small pieces and 2/3 package in strips. Spray large glass baking dish with no-stick cooking spray.
Step 3:Place 1/2 spaghetti in dish. Add small pieces cheese, half the gravy and then sprinkle bread crumbs on top. Add remaining spaghetti, cheese pieces and gravy. Top with cheese strips and breadcrumbs. Bake at 350 degrees for 25 minutes.

Image Source: FotoosVanRobin