Make Ahead Turkey Casserole

Recipe submitted by: Firehouse Chef  
Recipe filed under: Baked, Baking, Buffet, Casserole, Dinner, Easy, Easy Baking Recipes, Lunch, Main Course, Supper

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baking2 Make Ahead Turkey Casserole - This hefty, hearty cheesy turkey casserole recipe is overflowing with flavor and goodness. Turkey, pasta, and 2 cheeses, are accented by the tomatoes and herbs, and oven baked until the cheese is ooey, gooey, and spread completely throughout. An innovative, easy, quick, turkey casserole recipe, that has been slightly updated.Prep Time: 10 mins
Cook Time: 30 mins
Servings: 6
Main Ingredient: Turkey
Difficulty Level: 1

Ingredients to make Make Ahead Turkey Casserole

1 lb Pasta, tubular ie macaroni, cooked
2 c Turkey, 1 inch cubes, cooked
1 cn 28 oz Tomatoes, drained, chopped
500 ml Cottage cheese, low fat
1 c Cheddar cheese, shredded
4 Green onions, chopped
1 ts Marjoram, dried
1/2 ts Pepper, freshly ground
1/2 c Bread crumbs, fresh
1 tb Butter, cut in tiny cubes

Directions to make Make Ahead Turkey Casserole

Step 1:In lightly buttered 9x13 inch baking dish, toss together cooked pasta, turkey, tomatoes, cottage cheese, cheddar, green onions, marjoram and pepper. Sprinkle crumbs on top, dot with butter. (Casserole may be prepared up this point, covered and refrigerated for up to 4 hours.)
Step 2:Bake at 350F till casserole is bubbling and top is lightly browned, about 30 minutes.

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